SALTED EGG YOLK, SNACK, DIMSUM
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Weight / Quantity per pack: 15pcs
Storage: Keep frozen at -18°C.
Shelf Life: 12 months from manufacturing date.
Serving Suggestion:
1.Defrost 10 minutes and fried until it turned golden brown.
2.Fully defrost 15 minutes and put into air fryer with 160°C for 10-15 minutes.
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